Success Stories

Whisking through challenges to pastry perfection
Behind every successful business is a story of passion, perseverance, and a dream. For Aileen Guzman, her love for baking began at a young age and grew into a lifelong pursuit. What started as a high school hobby blossomed into a full-fledged enterprise, combining creativity, skill, and determination. Her journey
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Photo of Lilia Malinao-Galang, owner of LMG Food Products Corporation pointing towards their crops.
From OFW to Agri-Entrepreneur: The success story of LMG Food Products from Marinduque
LMG Food Products Corporation, owned and managed by Lilia Malinao – Galang, is a true testament to the Filipino spirit of resilience, entrepreneurship, and love for the homeland. Galang, who served as an Overseas Filipino Worker for 15 years in Jeddah, Saudi Arabia, decided to leave behind career overseas and
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ATBANG Farm: Empowering Sustainability, Excellence, and Womenpreneurship
BOHOL – Nestled in the lush, green landscapes of Calape, Bohol, ATBANG Farm Food Forest stands as a living testament to the power of women in sustainable and ethical farming and entrepreneurship. Grounded in permaculture principles, the farm has carved out a unique space in the Philippine cacao industry, known
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Man in orange apron sorts cocoa beans on a wooden table next to chocolate processing equipment.
From Seeds to Success: The cacao journey of Balaoro farmers
Bukidnon, Philippines — What started as a small farmers’ association in the remote barangay of Balaoro, Kadingilan, Bukidnon, has grown into a thriving agribusiness. This transformation proves that perseverance, strong leadership, and government support can empower rural communities. This is the story of the Balaoro Farmers Association, Inc. (BAFA), one
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Loreta Gersava is surrounded by packaged food products and recording information.
Flour, Faith, and Fortitude
“Masaya at proud ako na ang mga itinuro ko ay nakatulong sa iba,” shares Loreta R. Gersava, her smile radiating the joy of turning life’s challenges into opportunities—not just for herself, but for others too. In 2011, Loreta and her family relocated from Navotas to Towerville 6G, Brgy. Gaya-Gaya, San
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A hand holding a cup of halo-halo dessert with toppings, in front of a Digman Halo-Halo stand. The cup features the brand logo and text "3 Cousins Digman Halo-Halo", indicating the product and brand. The background shows a food stand with halo-halo ingredients and signage.
3 Cousins Digman Halo-Halo: A family recipe turned frozen sensation
Cavite, Philippines — Kaiser Roleen R. Mendoza, a graduate of Business Administration with a specialization in Entrepreneurial Management, harbored a lifelong dream of reviving his family's legacy. His grandmother founded 3 Cousins Digman Halo-Halo in 1977, a local favorite known for its unique and homemade ingredients. Sadly, the business closed
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Ribbon cutting during the opening of Pat & Kat Pork Chicharon store.
From simple ‘pulutan’ to a ‘patok’ brand
Cavite, Philippines — What started as a simple endeavor to share delicious “pulutan” (finger food) with friends has grown into a celebrated brand in Cavite:. This is the story of Ms. Rhea Santillan and her business, Pat & Kat Pork Chicharon. Starting from humble beginnings, their pork “chicharon” quickly gained
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A picture of a restaurant and a plate of food
Gracia’s Tapsihan: A Business Born from Crisis
Cavite, Philippines—In 2000, Mrs. Mary Grace Sanarez moved to China as a dependent of her husband. During their time abroad, the family frequently hosted feasts and served tapa to visitors. This dish became a beloved comfort food, inspiring her to open a “tapsihan” business upon her return home. However, in
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A group of weavers from Davao del Norte proudly showcasing their banana fiber bayong bags.
Weaving success: The journey of BAFWELA’s bayong fashion bags­
Davao Del Norte, Philippines — A group of weavers from the Municipality of Braulio E. Dujali has successfully capitalized on Davao del Norte’s thriving banana industry. As global fashion preferences evolve, innovation has become crucial for meeting the demand for sustainable products. This is precisely what the Banana Fiber Weavers
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02272025_Pat-Kat-Pork-Chicharon-From-Simple-Pulutan-to-a-Celebrated-Brand
Pat & Kat Pork Chicharon: from simple pulutan to a celebrated brand
What started as a simple venture sharing delicious “pulutan” (finger food) with friends has grown into a celebrated brand in Cavite—this is the journey of Ms. Rhea Santillan and her business, Lucky Food Services (Pat & Kat Pork Chicharon). Starting from humble beginnings, their pork chicharon quickly gained popularity and
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