In the quaint barangay of Cawit, Marinduque, where butterflies gracefully dance in the air, one enterprise has emerged as a beacon of hope, creativity, and resilience. La Anton, a butterfly breeding business established in 2016 by the Dela Peña family, has become a symbol of triumph over adversity and a
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Not all heroes wear capes. Some carry babies while presenting business plans. Jona May Carandang is a hardworking mompreneur from Bay, Laguna. She began her entrepreneurial journey with just Php2,500 lent by her sister, selling skincare and beauty products while working as a barista. But deep down, her heart was
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NEGROS ORIENTAL — The story of Subida Souvenirs is one of passion, perseverance, and purpose. Behind the beautifully crafted bamboo mugs, engraved wooden art, and native toys is a deeper narrative of a couple’s love for culture, community, and the Filipino artisan. At the heart of it all are Michael
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From humble beginnings in Lapu-Lapu City, Eco Nuestra Homemade Products has grown into a local food brand with a strong presence in Cebu, Bohol, and parts of Mindanao. Behind its success is Edward C. Odron, a former OFW in South Korea, whose passion for cooking led him to a life-changing
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BOHOL — Jose Marlou Suyman is not just the founder of a thriving furniture business, Suyman Wood Products in Tayong Occidental, Loay, Bohol, but a pillar of resilience. He mentors his team and acts as strong inspiration to fellow fathers and aspiring entrepreneurs alike. In 2008 with nothing more than
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“Alone we can do so little; together we can do so much.” – GRICPC The Gupa Rural Improvement Club Producers Cooperative (GRICPC) is a shining example of what a united community can achieve with determination and a shared vision. On March 15, 2025, after years of perseverance, the cooperative proudly
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“Noong college ako, taga-set up ako ng Ate ko tuwing sumasali siya sa mga bazaar sa Manila. Gumagawa na ako noon ng mga necklaces na pinapa-display ko sa kanya. Hindi ko alam na preparation na pala sa akin iyon sa pagkakaroon ng sariling negosyo.” Ms. Analyn G. Reopta, the owner
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Misamis Oriental, Philippines—They faced failed ventures, financial loss, and fading hope. But instead of giving up, Noel and Myrna Hilario planted the seeds of something bigger: Storehouse Food Products, Inc., a business now uplifting farmers, nourishing families, and inspiring entrepreneurs everywhere. Based in Opol, Storehouse Food Products, Inc.’s journey was
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Davao del Norte, Philippines—Fructosa “Frux” Llana knows firsthand that an entrepreneur’s journey is often a bittersweet story. With enough doses of perseverance, hard work, and determination, she has turned countless setbacks into a thriving business, proving that resilience remains a key ingredient for success. As the founder of Frux Food
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“You do not give up when you fail, things do not go as you wanted it to be.” This is a living advice from business owner Marishel Dizon, owner of T-Masipag Food Products Trading. From the fallen fruits of the lemon plants in her garden, Marishel made lemonade drinks with
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