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BARAS, RIZAL | The Department of Trade and Industry-Rizal, in partnership with the Philippine Chamber of Commerce and Industry (PCCI)
The Department of Trade and Industry – Quezon through Coconut Farmers and Industry Development Plan (CFIDP) in partnership with Design
Urging relevant firms to comply with accreditation requirements, the Fair Trade Enforcement Bureau (FTEB) of the Department of Trade and
NEW DELHI, India—Expect more Filipino-Indian business ventures with the renewal of a memorandum of understanding (MOU) between the Federation of
Deadline of Application: 31 August 2025 Office: Foreign Trade Service Corps (FTSC) Division (Item No.): N/A (OSEC-DTIB-FTSOC4-1-1998; OSEC-DTIB-FTSOC4-3-1998; OSEC-DTIB-FTSOC4-5-1998; OSEC-DTIB-FTSOC4-8-1998)
Deadline of Application: 30 August 2025 Office: Legal Service (LS) Division (Item No.): N/A (OSEC-DTIB-ATY5-2-1998) No. of Vacant Positions: 1
The Department of Trade and Industry (DTI) officially released Department Administrative Order No. 25-10 (DAO25-10) (2025) Regulating the Importation of
The Department of Trade and Industry (DTI) officially released Department Administrative Order No. 25-09 (DAO25-09) (2025) Prescribing Guidelines on Identifying
DAO No. 25-11, Series of 2025 – Preliminary  Determination on the Application for  Safeguard Measure on the Importations of Corrugating
Deadline of Application: 17 August 2025 Office: DTI – BUREAU OF POLICY RESEARCH AND INNOVATION (BPRI) Division (Item No.): Innovation

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Featured Success Stories

Davao del Norte, Philippines—Fructosa “Frux” Llana knows firsthand that an entrepreneur’s journey is often a bittersweet story. With enough doses of perseverance, hard work, and determination, she has turned countless setbacks into a thriving business, proving that resilience remains a key ingredient for success. As the founder of Frux Food
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“You do not give up when you fail, things do not go as you wanted it to be.”  This is a living advice from business owner Marishel Dizon, owner of T-Masipag Food Products Trading. From the fallen fruits of the lemon plants in her garden, Marishel made lemonade drinks with
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Zero to Hero

What do you do when your business venture fails? Do you quit? For Veronica “Vicky” C. Tejido, quitting is definitely not an option. When her first endeavor failed, Vicky tried again, even when the odds didn’t seem to be in her favor. A Little Fabric of History In 1995, Vicky
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A family-owned establishment, JBM Food Products has always been concerned with the well-being of its staff and the people they work with. Owned and managed by Jose and Lydia Morante, this business served as a link between calamansi producers and consumers, giving residents of Cabatuan and Isabela much-needed jobs and
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News Features

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