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Quezon City, Philippines — The Philippine Overseas Construction Board (POCB) marked its 48th Anniversary last June 27, 2025, by reaffirming
Dupax del Sur, Nueva Vizcaya — The Department of Trade and Industry (DTI) led by Regional Director Ma. Sofia G.
More affordable food on Filipino tables and thousands of new jobs across the country are on the pipeline after the
Manila, Philippines — On 24 June 2025, the Department of Trade and Industry’s Foreign Trade Service Corps (DTI-FTSC), in partnership
11 March 2025 — Authenticity, craftsmanship, and innovation come alive as the 8th One Town, One Product (OTOP) Philippines Store
10 March 2025 — The Provincial Government of Isabela, led by Atty. Elizabeth C. Binag, and officials from the Department
APAC Nominated Evaluator Training and an APAC Lead Evaluator Workshop was held in Shanghai from 24-27 February 2025. These events
Philippine homegrown franchise brands generated a total of USD 33.45 million in actual and potential export sales during the Franchising
Makati City, Philippines – The Department of Trade and Industry (DTI), through its Creative Industries Development Office (CIDO), participated in
More than 100 Filipino entrepreneurs are a step closer to becoming potential suppliers of fast-food giant Jollibee following a special

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Featured Success Stories

Davao Del Norte, Philippines — A group of weavers from the Municipality of Braulio E. Dujali has successfully capitalized on Davao del Norte’s thriving banana industry. As global fashion preferences evolve, innovation has become crucial for meeting the demand for sustainable products. This is precisely what the Banana Fiber Weavers
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What started as a simple venture sharing delicious “pulutan” (finger food) with friends has grown into a celebrated brand in Cavite—this is the journey of Ms. Rhea Santillan and her business, Lucky Food Services (Pat & Kat Pork Chicharon). Starting from humble beginnings, their pork chicharon quickly gained popularity and
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Zero to Hero

Regina Madio is a perfect example of how turning inspiration into action can create success. Regina, the owner and founder of the PRAJ Pasalubong Center, had very humble beginnings. What started as a coin purse maker became one of the province’s largest producers of Kalinga woven goods and packaging, with
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For Chef Glenn Villacin of Iligan City, food is not just a means to satisfy hunger. It’s also something that should represent emerging cultures so people can relate to it in some way because of its universality. This was why he decided to start his food businesses, which he called
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News Features

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